Australia is one of the world’s biggest wine producers. Their bottles are in demand both locally and internationally, effectively earning billions for the industry. Although wine is produced in each state, most vineyards are located in the cooler regions down south.
Different varieties of grapes are grown throughout the country depending on the soil type, topography, and climate. The major ones include Shiraz, Chardonnay, Cabernet Sauvignon, Merlot, Pinot Noir, Semillon, Riesling, and Sauvignon Blanc. The domestic market is partial to white wine at 50% share, while red wine only has 35% share.
Those who would like to sample the top Australian wines can go on a vineyard tour in their chosen region and participate in the wine tasting sessions. Learn to appreciate each kind and pair them with the equally delicious food at their in-house restaurants. It may be the best gastronomic experience you will ever have.