Chicken Bellagio is a dish that was created in the city of Bellagio, Italy. It is made with a type of chicken that is flattened and then breaded and fried. The dish became popular in the early 1990s and has since become a staple in Italian cuisine. In this article, we will discuss the history as well as how to make it at home!
It can be made at home with some simple ingredients and steps. First, you will need to flatten your chicken breast. You can do this by using a mallet or even a rolling pin. Next, you will need to bread the chicken by dipping it into an egg wash and then coating it in bread crumbs. Once the chicken is coated, you will need to fry it in hot oil until it is golden brown and cooked through.
It is a delicious and easy dish to make at home! With just a few simple ingredients and steps, you can have a delicious meal that the whole family will enjoy! Give it a try today!
We hope this information has been useful to you.