Coffee beans delivered from coffee trees native to tropical countries like Ethiopia and Brazil. The coffee tree produces coffee cherries, which contain beans. Once the cherries are harvested, the beans are removed and roasted. Roasting is a crucial step in making coffee, as it affects the bean’s flavor and aroma. The beans are then ground and brewed to create coffee.
There are two main types of beans: Arabica and Robusta. Arabica are the most popular type, as they produce a higher quality coffee. They’re also more expensive than Robusta.
Robusta are lower in quality but have higher caffeine content.
Coffee beans can be ground into coffee using a coffee grinder. The grind size is important, as it will determine how long it takes for the coffee to brew. A finer grind will result in a faster brewing time, while a coarser grind will take longer.