Like most people, you probably think of vegan cheese as an inferior substitute for the real thing. But artisan vegan cheese is changing all that! Cheesemakers are taking their craft to a new level, and the results are delicious. So if you’re curious about this growing trend, keep reading!
What should I know about this?
You might be surprised to learn that cheese is relatively easy to make vegan. The critical ingredient is a substance called rennet, traditionally derived from calves’ stomachs. But there are now plant-based alternatives that work just as well. And with the rise of artisan cheese, more and more people are getting a chance to taste these delicious products!
So if you’re looking for an alternative to dairy cheese, give this vegan cheese a try. You might just be pleasantly surprised! Who knows, you might even find yourself converted to this growing trend.
We hope this information has been useful to you.